Bali Hai Restaurant
781-593-8600
93 Moulton Dr, Lynnfield, MA, 01940-1599PDF: To-Go Menu
Type:Full service
Cuisine:Chinese Food (Cantonese, Szechuan, Hunan, Mandarin, Special Noodle)






- Full Menu
- Spicy
- Veggie
- Chef Recommended
- Most Popular
- Health Dining
Full Menu
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050. Boneless Spare Ribs $6.35 |
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051. Luau Barbecued Pork $6.35 |
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052. Luau Barbecued Ends $6.35 |
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053. Luau Barbecued Pork Strips $6.35 |
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054. Barbecued Spare Ribs, Hawaiian $6.35 |
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055. Egg Rolls, Islander $4.25 |
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056. Fried Jumbo Shrimps, Bali Hai $7.00 |
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057. Chicken Wings $4.95 |
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058. Chicken Legs $5.25 |
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059. Crab Rangoons $4.95 |
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060. Shrimp Puffs, Tahitian $7.00 |
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061. Peking Dumplings $5.00 |
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062. Fried Wontons $3.25 |
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063. Golden Chicken Fingers, Polynesian $6.35 |
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064. Teriyaki Beef Japanese $6.35 |
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065. Happy Talk Platter $9.85Spareribs, crab rangoon, shrimps puffs & chicken wings. |
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066. Bali Hai Platter $19.50Teriyaki, spareribs, egg roll, fried shrimps, chicken wings, golden fingers, shrimp puffs & crab rangoon. |
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067. Pu Pu Platter $14.50Consists of teriyaki, spare ribs, egg roll, fried shrimps, chicken wings & golden fingers. |
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080. Meatless Chop Suey $4.00 |
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081. Pork Chop Suey $4.95 |
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082. Beef Chop Suey $5.75 |
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083. Pepper Chop Suey $5.25 |
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084. Pineapple Chop Suey $5.25 |
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085. Mushroom Chop Suey $6.00 |
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086. Vegetable Chop Suey $5.25 |
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087. Shrimp Chop Suey $7.15 |
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088. Lobster Chop Suey $9.15 |
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089. Subgum Chop Suey $5.15 |
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090. Subgum Shrimp Chop Suey $7.75 |
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091. Subgum Lobster Chop Suey $9.25 |
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092. Chicken Chop Suey $5.50 |
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093. Subgum Chicken Chop Suey $6.25 |
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094. Chicken Chop Suey with Mushrooms $6.75 |
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095. Chicago Chop Suey $5.50 |
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096. Chicago Shrimp Chop Suey $7.85 |
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097. Chicago Chicken Chop Suey $6.35 |
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099. Meatless Chow Mein $4.00 |
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100. Pork Chow Mein $4.95 |
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101. Beef Chow Mein, Fine Cut $5.95 |
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102. Subgum Chow Mein $5.25 |
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103. Subgum Beef Chow Mein $6.25 |
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104. Vegetable Chow Mein $6.15 |
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105. Mushroom Chow Mein $6.15 |
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106. Shrimp Chow Mein $7.35 |
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107. Subgum Shrimp Chow Mein $7.85 |
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108. Lobster Chow Mein $9.50 |
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109. Chicken Chow Mein $5.95 |
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110. Subgum Chicken Chow Mein $6.35 |
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111. Chicago Chow Mein $5.95 |
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112. Chicago Beef Chow Mein $6.75 |
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113. Chicago Chicken Chow Mein $6.45 |
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114. Chow Mein, Cantonese Style $6.50 |
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115. Bali Hai Chow Mein $8.25 |
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116. Pork Lo Mein $6.45 |
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117. Chicken Lo Mein $6.65 |
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118. Shrimp Lo Mein $7.85 |
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119. Beef Lo Mein $7.25 |
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120. Vegetable Lo Mein $6.25 |
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130. Sweet & Sour Chicken $7.00 |
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131. Sweet & Sour Spareribs $7.25 |
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132. Sweet & Sour Pork $6.85 |
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133. Sweet & Sour Shrimp $9.25 |
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134. Sweet & Sour Lobster $13.25 |
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135. Sweet & Sour Wonton $4.75 |
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136. Egg Foo Young $4.75 |
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137. Ham Egg Foo Young $5.15 |
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138. Egg Foo Young, Chinese Style $6.15 |
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139. Subgum Egg Foo Young $5.15 |
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140. Mushroom Egg Foo Young $5.60 |
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141. Chicken Egg Foo Young $5.75 |
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142. Shrimp Egg Foo Young $7.00 |
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143. Lobster Egg Foo Young $9.00 |
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144. Meatless Egg Foo Young $4.25 |
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145. Beef Egg Foo Young $5.75 |
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146. Fried Chicken(Half) $5.75 |
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147. Chow Gai Kew $7.50 |
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148. Fried Boneless Chicken(Half) $6.75 |
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149. Subgum Boneless Chicken(Half) $7.50 |
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150. Pineapple Fried Chicken(Half) $6.95 |
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151. Mushroom Fried Chicken(half) $7.75 |
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152. Chicken Wings with Black Bean Sauce $6.50 |
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153. Chicken Wings with Oyster Sauce $6.50 |
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154. Fried Chicken(Half), Curry Sauce $6.75 |
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155. Mixed Vegetables $6.25 |
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156. Beef with Broccoli $7.75 |
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157. Pork with Pineapple $7.50 |
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158. Beef with Peo Pods $9.00 |
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159. Spareribs, Black Bean Sauce $8.50 |
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160. Spareribs, Oyster Sauce $8.50 |
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161. Beef with Mixed Vegetables $7.85 |
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162. Beef with Pineapple $7.85 |
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163. Beef with Pepper $7.50 |
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164. Beef with Tomato $7.50 |
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165. Beef with Tomato and Pepper $7.85 |
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166. Beef Mushroom Chow Yuk $9.25 |
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167. Beef with Black Mushrooms $10.50 |
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168. Pork Mushroom Chow Yuk $8.75 |
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169. Beef with Oyster Sauce $9.25 |
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170. Beef with Black Bean Sauce $9.25 |
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171. Beef, Oyster Sauce and Bean Sprouts $10.25 |
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174. Lobster with Scallions $14.95 |
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175. Lobster Sauce $4.75 |
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176. Shrimps, Pea Pods $11.95 |
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177. Lobster, Chinese Style $14.95 |
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178. Lobster with Beef Sauce $15.95 |
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179. Lobster, Chinese Style(No Shell) $17.50 |
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180. Shrimps with Lobster Sauce $9.25 |
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181. Butterfly Shrimps, Lobster Sauce $9.50 |
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182. Shrimps with White Mushrooms $12.50 |
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183. Shrimps, Beef, Oyster Sauce $12.50 |
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184. Shrimps with Tomato Sauce $11.95 |
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185. Shrimps with Black Bean Sauce $11.95 |
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186. Shrimps with Oyster Sauce $11.95 |
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187. Subgum Shrimp Kew $9.25 |
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188. Subgum Lobster Ding, Almonds $11.95 |
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189. Lobster Meat, Pea Pods $14.95 |
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190. Lobster Meat, Mushrooms $15.95 |
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191. Shrimps with Broccoli $10.25 |
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200. Boiled White Rice $1.25 |
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201. Pork Fried Rice $4.95 |
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202. Subgum Fried Rice $5.50 |
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203. Beef Fried Rice $5.75 |
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204. Chicken Fried Rice $5.75 |
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205. Shrimp Fried Rice $7.00 |
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206. Lobster Fried Rice $9.00 |
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207. Bali Hai Fried Rice $8.25 |
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208. Subgum Shrimp Fried Rice $7.50 |
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209. Subgum Chicken Fried Rice $6.00 |
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210. Subgum Beef Fried Rice $6.00 |
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220. Sweet Leilani $8.75Bit of this, dash of that with sweet & sour sauce, A dish you will never forget. |
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221. Treasure Island $16.50Lobster, shrimps, chicken, steak kew & roast pork superbly sauteed with island spices, covered with golden brown, crispy wontons. |
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222. Bali Hai Volcano $15.25This combination of lobster, shrimps, chicken, roast pork & beef, created in honor of the famous Polynesian volcano of Taal. Watch it sizzle & crackle. |
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223. Flaming Ambrosia(Pork) $8.50rolled in batter, deep fried to golden brown, served with a special pungent sauce on a flaming shell of fresh pineapple. |
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224. Flaming Ambrosia(Chicken) $8.75rolled in batter, deep fried to golden brown, served with a special pungent sauce on a flaming shell of fresh pineapple. |
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225. Flaming Ambrosia(Shrimp) $11.50rolled in batter, deep fried to golden brown, served with a special pungent sauce on a flaming shell of fresh pineapple. |
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226. Flaming Ambrosia(Lobster) $15.50rolled in batter, deep fried to golden brown, served with a special pungent sauce on a flaming shell of fresh pineapple. |
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227. Curries From Bombay(Beef) $8.50cooked in coconut cream. |
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228. Curries From Bombay(Chicken) $8.50cooked in coconut cream. |
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229. Curries From Bombay(Shrimp) $10.75cooked in coconut cream. |
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230. Chicken Bali Hai $10.50Boneless chicken combined with fresh shrimp with pea pods, water chestnuts & black mushrooms in black bean & garlic sauce. |
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231. Chicken Kailuala $11.00A delectable dish, expertly selected breast of chicken & sliced Virginia ham, both in a special batter, topped with shredded garden vegetables & mingled with our Polynesian sauce. |
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232. Hawaiian Wedding $12.75Tender chicken meat, coupled with tender steer beef sauteed with pineapple & vegetables in a bed of soft noodles. |
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233. Chicken Royal Hawaiian $9.00Chunks of tender chicken sauteed with Hawaiian pineapples, pea pods, water chestnuts, black mushrooms garnished with coconut flakes. |
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234. Polynesian Duckling $10.75Delicious juicy breast of duck, tropic lichees simmered in Polynesian pungent sauce. |
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235. Bali Hai Steak $14.50Sirloin steak cut up in strips, sauteed with soy sauce, pea pods, water chestnuts & black mushrooms on a sizzling platter. |
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236. Beef Hawaiian $9.75Tender steer beef expertly cooked with Hawaiian pineapples, black mushrooms, pea pods & water chestnuts. |
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237. Delights of Three $9.50Chicken, beef & shrimps cooked with bok toy, water chestnuts, mushrooms & broccoli. |
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238. Bali Hai Seafood Platter $12.75Fresh lobster, shrimps, scallops, all in batter, sauteed with vegetables in Island oyster sauce. |
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240. Shrimp Pago Pago $11.25Fresh Gulf jumbo shrimp, superbly prepared & cooked to perfection, crystal clear, with Island herbs & spices. It's really delicious. |
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241. Seafood De-Lite $12.50Lobster meat, shrimps & scallops expertly sauteed with tender juicy black mushrooms, Chinese vegetables in a thin & light sauce. |
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242. Chicken Tahitian $10.50Chicken breast, rolled in batter, dipped in sesame seed, served with a Tahitian sauce of cream & mushrooms. |
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300. Chicken Soup $2.25 |
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301. Chicken Soup with Rice $2.25 |
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302. Chicken Soup with Noodles $2.25 |
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303. Egg Drop Soup $2.25 |
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304. Wonton Soup $2.45 |
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305. Chicken Wonton Soup $2.75 |
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306. Chicken Vegetable Soup $2.25 |
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307. Yakta Mein $2.25 |
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308. Hot and Sour Soup $2.75 |
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401. Moo Shi Pork $8.75 |
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402. Moo Shi Chicken $9.00 |
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403. Moo Shi Beef $9.25 |
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404. Beef with Scallions $9.50 |
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405. Szechuan Spiced Shrimp $11.00 |
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406. Szechuan Spiced Chicken $9.00 |
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407. Szechuan Spiced Beef $9.00 |
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260. Moo Goo Gai Pan $8.00Sliced tender chicken sauteed with white mushrooms, pea pods, water chestnuts & other greens. |
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261. Yil Gor Gai Ding $9.25Cubed young chicken meat, sauteed with diced vegetables, cashew nuts in a tantalizing sauce. |
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262. Hung Sue Gai $8.75Tender chicken meat dipped in egg batter, fried to golden brown, sauteed with choice Chinese vegetables. |
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263. Hung yin Gai Ding $8.75Cubelets of young chicken, sauteed with diced vegetables, garnished with fresh roasted almonds. |
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264. Ho Yu Gai Poo $9.50Chunks of spring chicken, deep fried, sauteed with Virginia ham, bamboo shoots & imported oyster sauce & topped with crushed almonds. |
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265. lichee Gai Pan $9.50Sliced tender chicken enhanced with imported sweet lichee meat & Hawaiian pineapples. |
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266. Bali Hai Gai Poo Lo Mein $18.25Chunks of spring chicken, beef, roast pork, shrimps & lobster meat, blended with choice vegetables, mushrooms, sauteed in oyster sauce on a bed of lo mein. |
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267. Chicken Tow-Goo $9.25Sliced chicken meat sauteed with tow-goo(tiny, tender juicy black mushrooms, pea pods, water chestnuts & bamboo shoots.) |
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268. Pressed Duck, Ambassador $11.50Fresh duckling steamed with spices & herbs, boned & pressed, fried till crispy with water chestnuts batter & sauteed with fresh greens in an exotic sauce. |
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269. General Tao's Chicken $9.25Chunks of chicken with batter of water chestnuts flour topped with spicy sweet ginger sauce. |
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280. Worship Har $11.50Like worshippers get together-a ring of fresh Gulf jumbo shrimps pressed with crispy bacon & sauteed with exotic sauce. |
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281. Hung Sue Lung Har $13.95Fresh lobster meat deep fried in egg batter & sauteed with Chinese vegetables. |
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282. Lung Har Kew $15.00Plump chunks of lobster sauteed with Chinese vegetables & a tantalizing sauce. |
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283. Shrimp Cashew $11.50Diced shrimps sauteed with diced vegetables & cashew nuts. |
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284. Woo Dip Har $9.75Golden brown butterfly shrimps expertly sauteed with fresh Chines vegetables. |
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285. Lobster Shrimp Kew $15.50Lobster meat & shrimps sauteed with fresh Chinese vegetables. |
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286. Shrimp Tow Goo $11.50Jumbo shrimps sauteed with tow goo(tiny, tender, juicy black mushrooms), pea pods & water chestnuts. |
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287. Chef's Spectacular $12.25Breaded lobster meat, tender beef, fresh shrimps sauteed with shredded fresh vegetables in a bed of wontons. |
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288. Lung Fung Gee $11.50Chunks of chicken, lobster & pork sauteed with snow peas, mushrooms & other vegetables. |
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289. Steak Kew $15.50Filets of beef tenderloin sauteed with Chinese greens & mushrooms & exotic oyster sauce. |
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290. Char Sue Din $8.50Diced barbecued tenderloin of pork sauteed with cubed Chinese vegetables, garnished with almonds. |
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291. Hung Sue Yuk $8.75Strips of pork tenderloin dipped in egg batter, deep fried to golden brown, sauteed with Chinese vegetables. |
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292. Beef Tow Goo $9.75Sliced tender beef sauteed with tow goo(tiny, tender, juicy black mushrooms), pea pods & water chestnuts. |
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293. Char Sue Guar Toy $8.50Barbecued pork tenderloin sauteed with fresh mixed Chinese vegetables in season, tomato & sweet peppers. |
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1. Egg Roll, Spareribs, Pork Ribs, Fried Rice $7.00 |
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2. Boneless Spare Ribs, Chicken Wings, Fried Rice $6.00 |
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3. Boneless Spareribs, Chicken Fingers, Fried Rice $6.50 |
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4. Boneless Spareribs, Beef Teriyaki, Fried Rice $6.75 |
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5. Boneless Spareribs, Fried Shrimp, Fried Rice $6.75 |
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